Chicken Capsicum Combination Rice.
Today we are going to try out a new dish, something different than the usual chinese dishes... for all chinese lovers!
Its Chicken Capsicum Combination Rice served with soupy Caps-Chicken gravy! Something new and different.. isn't it?
Ingredients:
2 Cups of Basmati Rice
1 packet Hakka Noodle
250gms of fresh chicken -boneless\with bones.
2-3 eggs
Salt
Pepper
Vinegar
Soya Sauce
Tomato Ketchup
Chilli Sauce (Optional)
Vegetables:
8-10 cloves of garlic
One small piece of ginger
3-5 green chili
One small cabbage
2 Carrots
2-4 Capsicum
Beans (Optional)
3 Onions
Keep aside the chicken stock for preparing the gravy, or else you can even use it for cooking rice in it with some more additional water.
Here if you do not want to drain off the rice water you can cook the rice in 1:2 ratio. I.e 2 glass of water for 1 glass of rice.
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